Speaking to NutraIngredients at Vitafoods Asia in Bangkok, FoodChain ID’s Jerome Le Bloch, PhD, highlighted the importance of ...

In China, uptake is driven by consumers seeking supplements to support cardiovascular health in the post-pandemic era, while ...

A well-known benefit of mulberry leaf extract is blood glucose control, but Phynova Group, which won two awards in this year’s NutraIngredients-Asia Awards, is taking the ingredient to new heights ...

Maternal allergic asthma caused oxidative and inflammatory stress, impairing embryonic mitochondrial health, while tocotrienol-rich fraction (TRF) supplementation partially restored mitochondrial ...

New research from APC Microbiome Ireland involving data from 125 infants highlights how feeding milk type and introduction of ...

US-based biotech firm CoreFX LLC has expanded into Europe with a new headquarters in Ireland, in collaboration with Teagasc ...

A Japanese study of 529 older adults found that lower whole-blood NAD+ levels are associated with increased frailty, ...

Pycnogenol ®, French maritime pine bark extract is a natural antioxidant and anti-inflammatory that was found to have ...

Researchers in China used an eight-week cross-sectional mixed-methods study of competitive athletes to examine links between ...

The European Food Safety Authority (EFSA) has published a roadmap for European food regulation over the next decade, ...

Muscle building is a major feature in sports nutrition products, but as consumer profiles and goals become more varied, award ...

As GLP‑1 reshapes consumer understanding of appetite, the opportunity for fibre‑forward innovation is expanding. Formulators ...