Red chimichurri unlocks an all-new flavor profile that is unlike any menu item we introduced before,” said Chris Brandt, president and chief brand officer. “This is more than a new sauce — it’s a new ...

NORTH ANDOVER, MASS. — Coffee Holding Co., Inc., Staten Island, NY, is closing its Comfort Foods Inc. facility in North Andover, Mass., at the end of the month in an effort to “improve profitability ...

PURCHASE, NY. — Multiple product launches from PepsiCo, Inc. will span across the company’s beverage and snack brands, ...

Newsom in 2024 signed the School Food Safety Act, which prohibits the sale in California of school food containing ...

Since July 2025, when the White House added a host of additional tariffs, import tax revenue has risen to about $30 billion ...

STONE RIDGE, NY. — HowGood, PBC, a sustainability intelligence platform for the food industry, has launched its global carbon database (GCD), a plug-and-play library of audit-ready emission factors ...

Family-owned artisan baker Bakery de France has broken ground on a project that will more than double production capacity at ...

A. Ryals McMullian, chairman and chief executive officer of Flowers Foods Inc., Thomasville, Ga., said changes are already afoot in the grocery store bread aisle as customers grapple with a plethora ...

LE MARS, IOWA — Wells Enterprises is launching two frozen innovations: Nutella Ice Cream and Kinder Bueno Frozen Dessert. The ...

To reflect its growth, Pipcorn has rebranded to Pip’s Heirloom Snacks. The company, which was acquired along with Spudsy to create UpSnack Brands in October 2024, now offers che ...

The Whole Foods trends council sees fiber callouts becoming more frequent as consumers seek gut health and digestive wellness ...

That’s something Allison Escovedo Owen, co-founder, Iris Nutrition, Denver, knows personally. Iris Nutrition manufactures a ...