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Use of Red Dye-3 in food is guided by standards — FDAThe Food and Drugs Authority (FDA) has clarified that the Red Dye-3 or erythrosine (E127) can be used in foods but is guided by the General Standard for Food Additive. It said the standards (GSFA 2024 ...
Ghana News Agency (GNA) on MSN7d
KNUST food research scientists uncover harmful banned substances in some tomato paste in GhanaFood Research Scientists at the Department of Food Science and Technology of the Kwame Nkrumah University of Science and ...
The Associated Press on MSN18d
Red dye No. 3 has been banned, but what about other artificial food dyes?The agency said it was taking the action because studies found that the dye, also known as erythrosine, caused cancer in lab rats. A federal statute requires FDA to ban any additive found to cause ...
Scientists from the Department of Food Science and Technology at Kwame Nkrumah University of Science and Technology (KNUST) ...
Erythrosine, also called Red Dye No. 3, is used as a colourant in various foods, including toffees, candies, and drinks. On ...
A study conducted by the Kwame Nkrumah University of Science and Technology (KNUST) has detected the presence of banned ...
A study by the Kwame Nkrumah University of Science and Technology (KNUST) on tomato paste sold in Ghana has found traces of both starch and erythrosine in some samples ...
The agency said it was taking the action because studies found that the dye, also known as erythrosine, caused cancer in lab rats. A federal statute requires FDA to ban any additive found to cause ...
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