A classic cookbook is often formed in the forges of time. Years of kitchen use and page-flipping transform a book into a genre fixture. Now and again, a brand-new book waves its knowing hand. People ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

This video revisits a recipe from an old cookbook, following the process as outdated instructions, vague measurements, and unfamiliar techniques turn cooking into a genuine challenge. It shows how ...

From weeknight-friendly dishes to low-stress baking, today’s most influential cookbooks are meeting readers where they are. In the years following the pandemic, many cookbooks have shifted their ...

I have years of experience testing top home and kitchen products. Pre-order the best cookbooks of winter 2026 by chefs, bakers and creators. Ahead, see our top recommendations for new cookbooks ...

Of the hundreds of cookbooks published in a given year, which one is worth buying? After all, so many of us turn first to Google or Instagram when struck with the impulse to make dinner. And yet, the ...

When I’m choosing cookbooks to recommend — or to wrap up for the people I love — I try to think about what they actually enjoy in the kitchen. Some want tradition. Some want shortcuts. Some want to ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

This year was a banner year for cookbooks. These new titles? They helped us get dinner on the table in so many ways. Books for those willing to explore the wonders waiting in their pantry or those who ...

Out of all the cookbooks released this year, there are at least a handful that Wisconsin cooks can get excited about. Jason Kennedy, a buyer for Boswell Books, recommended a few that caught his eye, ...

One of my favorite things about cookbook season is how it gives us a peek into what publishers think we, as a society, want in a given moment. How people cook reflects how they live, but when it comes ...