Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...

These spring soup recipes will usher in the new season. Try fresh vegetable flavors, including cream of asparagus, split pea, ...

Heat the oil in a large stockpot over medium heat. Add the leak, celery, carrot, and salt to taste and cook until vegetables ...

Watch me make French Lentil Soup from start to finish. This classic French recipe is so delicious, and can be made in 30 ...

Enhance your homemade mushroom soup with these expert tips: use a mix of mushrooms for depth, sauté them for added flavor, add aromatics like garlic and onions, deglaze with wine, choose a rich ...

Soup is a simple make-ahead meal that’s great for boosting your diet with nutritious, fiber-rich vegetables, making it especially beneficial for those with diabetes. Vegetables are full of the ...

Yelp identified businesses in its "soup" category and ranked them based on reviews by verified users selected for their local expertise.

There is nothing better on a cold winter day than a bowl of warm soup. Barley and Red Lentil Soup is a staple in several Middle Eastern cuisines where barley and lentils have always been important ...

In a large sauté pan, add onion, carrots, and ¼ cup water, and cook 5 minutes or until onion is translucent. Add water as needed to prevent burning. Add garlic, mushrooms, basil, thyme, oregano, and ...

While it'll never be as easy as opening a can of Campbell's, my dad's recipe is still super simple. Here's how to make it. My dad's avgolemono soup needs only a few ingredients, and you probably ...