The book by Ada Boni — its Italian title is “Il Talismano della Felicita” — was first published in 1929, and became a go-to ...

As a child growing up in Italy, Lidia Bastianich recalls seeing one particular cookbook in just about everyone’s kitchen. It was called “The Talisman of Happiness” and it was often given as a wedding ...

How different countries connect, give and care for each other.

These easy recipes are aesthetic, delicious, packed with healthy nutrients, and will warm you up when it is cold weather ...

Buckle up those seatbelts, ladies and gentlemen, it's sangria time. Whether you're looking to host a house party or enjoy a ...

This Christmas season, celebrity chef, bestselling author, lifestyle expert and devoted state fair advocate Sandra Lee is ...

From fruity creations to indulgent chocolate blends, these recipes make dessert exciting. Each scoop is... The post 17 ...

The melekouni of Rhodes is the delicious traditional energy snack that connects Ancient Greece with modern day healthy diet habits ...

The Blue Elephant Group proudly marks its 45th anniversary of Thai culinary excellence with a spectacular “Golden Symphony” ...

From classic glazed to creative flavors, explore Michigan’s best donut shops and start your day with something delicious!

A fast-growing Filipino chain is serving burgers and chicken that seem like typical American fare—until you taste them.

The holiday season is often portrayed as a time of joy, warmth, and togetherness. Streets glow with twinkling lights, homes ...