Canned tuna is a pantry staple, but it can also be turned into a gourmet appetizer. We asked a chef for the best way to take ...

Remember the snacks you loved as a kid? Registered Jamie Miller is bringing them back with a better-for-you spin. She joined ...

This cheap, comforting dish can be elevated further with a little scooping action, a simple can of tuna, and a scattering of ...

Sardines, salmon, mackerel, and other canned fish pack in a ton of essential nutrients—and there are simple ways to add them ...

Canned fish is a convenient, affordable source of high-quality protein, heart-healthy omega-3 fatty acids, and key vitamins and minerals. Fish are among the richest natural sources of omega-3 fatty ...

Our family is putting pork medallions with cinnamon couscous and mango chutney (see recipe) on our favorites list. Serve it ...

French toast is always a fun treat to make, but you should change up your usual bread for this canned favorite. You'll never ...

Introducing these items to your oven is a recipe for disaster.

Are you looking for a fun, easy, and flavorful way to doctor up canned baked beans for an upcoming potluck? Even better, if you have a general fondness for German cuisine and its complex combination ...

Stop before rinsing out your can of beans. Just as pickle brine and kimchi juice are anything but waste, the leftover liquid in canned beans — aka bean broth, typically a combination of water, salt, ...