News

Most Americans get more than half their calories from ultra-processed foods, those super-tasty, energy-dense foods typically ...
The price of meat has gone up by 20 percent due to restrictions placed on Mexican cattle limiting the number of cattle being ...
Discover how U.S. corn and soybeans support livestock feed, renewable fuels, and global exports—driving $1.5 trillion in GDP ...
Gov. Phil Scott has received sharp criticism this week for agreeing to provide personal information about state recipients of ...
Despite a court challenge, the federal government has continued to press states to turn over information on people applying ...
Governor Henry McMaster said he plans to put a limit on what people who have snap benefits can and can’t buy. The governor ...
Exactly what actions the Trump administration will take to implement its Make America Health Again initiative are still unclear, but Health and Human Services Secretary Robert F. Kennedy Jr. is ...
The 2025 Illinois State Fair is being praised for its affordability and accessibility to families across the state, but it’s ...
Munch: Bringing the national average to a record high of $4,350 per acre. This marks the fifth-consecutive year of land value ...
Cotton is an agricultural commodity trading on the Intercontinental Exchange in the soft commodities sector. Cotton prices ...
Rhode Island is in the grips of a hunger wave, and with federal cuts coming to food assistance programs, the state’s food bank and pantries are bracing for a rise in demand they may struggle to meet.
Angie Johnson has accepted the position of North Dakota State University Extension farm and ranch safety specialist.