If you’ve ever picked up a tray of eggs at the supermarket and wondered whether they’re the real deal, you’re not alone. With ...

We tested six ways to make hard-boiled eggs — from a traditional boil to the Instant Pot — and ranked them for taste, texture ...

Food Republic spoke to a food formulation expert about the versatile kitchen staple that will instantly make your fried eggs ...

Poultry farm egg quality in India is deteriorating, and it is linked to expensive feed, heat stress, and fake eggs entering ...

We are a nation of egg addicts. The average person gets through at least two a week, making them one of Britain’s most popular foods. Plenty of us gorge on many more than this of course, whether ...

Peeling a hard-boiled egg is one of those ostensibly simple jobs that can rapidly turn a kitchen triumph into a small ...

Microwaves are a miracle of modern engineering. That doesn't mean they aren't without their faults though. Some foods get ...

While insects are often associated with summer, many Brits have been shocked to discover swarms taking over their homes well ...

A woman’s attempt to outsmart a cashier over the weight of bananas turned into a hilarious face-off. "Uno reverse," says ...

It’s visually satisfying and makes density make sense. Put a raw egg in vinegar for two days. The shell dissolves ... let them make a volcano on the counter and didn’t even freak out (much). That’s ...

In a controversial step that raises the possibility of a new kind of infertility treatment, scientists report that they have produced functional human eggs in the lab that were able to be fertilized ...