Chefs overwhelmingly prefer butter for most egg dishes because it delivers richer flavor, better texture, and clear visual ...

Poached, scrambled, or weirdly foamy?

Take a page out of the French cooking playbook and finish your scrambled eggs with a sprinkling of fresh herbs. Chives are a ...

Explore a collection of crazy and creative egg recipes that transform this simple ingredient into something truly unexpected.

The way that you cook your eggs can impact their nutritional content. Learn more about the healthiest cooking methods, and how to include more eggs into an overall balanced diet.

Most of us learned to hard-boil eggs the same way: pot, water, stove, wait. It works, it’s familiar, and it’s been done that ...

Ramsay’s method also involves cooking eggs slowly with butter in a saucepan, stirring constantly and repeatedly moving the ...

The best method actually depends on the end texture that you prefer. Some tasters preferred creamy eggs, while others preferred fluffy, resulting in our two top picks. To create soft-scrambled eggs ...

Chef Ryan Scott makes cracking, cooking and peeling eggs look easy! Get back to basics in the kitchen with one of the simplest ingredients that's easy to mess up but wonderful when prepared perfectly: ...

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off. Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy ...

ABC investigation prompts McDonald's to find new egg supplier, what about you? Nov. 18, 2011 — -- In the wake of an ABC News "20/20" investigation into potentially unhealthy conditions at one of ...