Chef Giada De Laurentiis pointed out this aspect of Italian food that Americans may not understand, even though it's relevant ...

When you want Italian flavors—bright tomato sauce, creamy mozzarella, herbaceous basil—and simultaneously want something ...

Unwind with hearty Italian dishes made for slower nights. Enjoy cozy, flavor-packed recipes that invite you to savor every ...

Beatrice Ughi’s Italian connection. Plus, obsessing over chicken rice, how to use extra pumpkin filling, where chefs eat on their night off and how food waste affects climate change. I’m Laurie Ochoa, ...

Can all pasta be trusted? Is lasagna fresh? And what's the deal with Italian places trying to become the next fried heaven ...

The designation highlights Italy’s long-standing communal foodways, from regional harvest traditions to daily cooking practices passed down through generations. Gina Pace is a journalist and editorial ...

When you step into Noche, the Italian-Argentinian restaurant on the corner of Madison Avenue and Seventh Street in Covington, ...

Typically a spring event in the past, the Italian Community Center's annual A Taste of Italy food-focused fundraiser shifted to October in 2024. This year, the event – long held in April with Festa ...

Step inside Mazzaro’s Italian Market in St. Petersburg and it feels like Europe, with fresh bread, pastries,cheese rooms, and ...