Polarbröd’s European expansion highlights demand for sourdough, better nutrition and distinctive sandwich bread that performs reliably at industrial scale.

Bakery and snack manufacturers face growing pressure to deliver clear label products with natural, recognizable ingredients ...

GLP-1 drugs are influencing food M&A, but buyers risk overvaluing health-led assets and underpricing adaptable bakery and ...

PepsiCo’s Rob Meyers explains what it takes to move farm innovation from trial to scale and strengthen grower resilience and potato supply chains.

Nestlé Professional reveals how clearer ranges, stronger merchandising and selective use of brands could unlock growth in ...

Conagra’s analysis of AI queries suggests shoppers are asking for snacks that meet specific needs. What does the evidence reveal about discovery and sales?

EU-funded research reveals how vague food claims, hidden sponsorships, influencers and AI can mislead consumers – and how producers should respond.

Oreo goes pistachio, Wonka returns to UK shelves and Yasso expands frozen yoghurt as protein, nostalgia and hybrid formats reshape snack NPD.

Florida has expanded its food transparency efforts once again, following earlier state-led testing that flagged arsenic in candy and heavy metals and pesticides in infant formula. Those results were ...