wine.co.za is all about lip-smacking South African wines and the remarkable people and magical places behind these wines. Amateur or master, tradesperson or tourist, you are bound to find your own ...
This is a young, fresh, dry white wine, ideal for everyday enjoyment. It has an attractive perfumed bouquet with delicate fruity flavours reminiscent of guavas and a clean, dry finish. Enjoy this wine ...
An irresistible juicy natural sweet rosé, St Claire is a pretty cherry pink with tempting crushed strawberry and Turkish delight aromas that explode in succulent candied red berry flavours. The light ...
about the harvest: Chenin Blanc with Botrytis. We are blessed with botrytis most years and with multiple pickings (4/5times) manage to maintain a perfect natural acid balance with the sweetness, ...
A fresh and lively MCC filled with flavours of strawberries, rose petals and candyfloss. The palate is clean and refreshing with great balance and zesty minerality. A great sparkling wine for those ...
Colour: Light straw colour with green tinges. Bouquet: Tropical fruit, citrus and lime with oak spice. Palate: Rich, smooth and creamy with well-integrated fruit flavours and a hint of spice. A ...
Michael Fridjhon is one of South Africa’s most widely consulted liquor industry authorities, a highly regarded international wine judge, and a leading wine writer. With over forty years’ experience in ...
wine.co.za is all about lip-smacking South African wines and the remarkable people and magical places behind these wines. Amateur or master, tradesperson or tourist, you are bound to find your own ...
Nose: Lively, fresh, with varietal Sauvignon blanc flavours of cut grass and gooseberries dominating. Palate: Satisfyingly dry, with gooseberry and almost sweet, ripe fruit flavours bursting in waves ...
in the cellar : The different varietals are vinified separately because of the different locations of vineyards on Vriesenhof farm. Fermentation on the skins is normally 6 - 8 days. The varietals are ...
Nuances of fresh cranberry and wild black cherry which evolves into delicate hazelnut truffle chocolate with a silky, smooth lingering texture. Recommended with seared Springbok loin, braised ...
Dominant Cabernet Sauvignon flavours and berry aromas, followed by pencil shavings and cedar on the nose. Layers of flavours with clean lines. A wonderful balance between the elegance of the wine and ...