You know that fragrant, savory aroma that fills the room when you start cooking dinner? More often than not, we have onions to thank. Onions, or any type of allium for that matter, are the simplest ...

You reach into your bulk bag of onions to start prepping dinner only to realize they've started sprouting into an unplanned onion garden in the back of your pantry. Your first instinct? Toss the whole ...

If you've ever seen sprouted onions in your home, you've probably wondered whether they are still okay to eat. It would make sense, since other sprouted foods don't necessarily have to be tossed out.

You know that fragrant, savory aroma that fills the room when you start cooking dinner? More often than not, we have onions to thank. Onions, or any type of allium for that matter, are the simplest ...

Onions are also an extremely hardy vegetable. Civilizations have relied on onions as a food source for millennia, and part of its appeal is its resiliency. When stored properly, certain varieties of ...

In a previous chat to Express.co.uk, Sophie Trueman at Too Good To Go – where customers can buy surplus food from businesses at a discount – shared how to reduce food wastage. "Keep whole onions in a ...