Fish and chips might be a British classic, but you don’t need to head across the pond for a good basket of the beloved staple ...

Discovering Mind-Blowing British Cuisine with Chef Ben from Sorted Food! Join us as Chef Ben delves into the heart of classic British dishes, offering an insightful British cuisine review. From fish ...

Along with tea, crumpets, and Sunday roast, fish and chips is arguably the most well-known British dish. Those of us raised ...

Whether enjoyed with a side of mushy peas, tartare or even curry sauce, there’s no doubting that we Brits love our fish and chips. Each year, the National Fish and Chip Awards celebrate the very best ...

Bon Appétit joins Chef Ed Szymanski of Dame, an English seafood restaurant in the heart of NYC, to make their traditional battered fish and chips. Simplicity is best when it comes to making this ...

Asha Starks, the owner of Hot Grease, likely will adopt a fierce tone if you dare to compare her fish fry to British fish and chips. At her new O.C.-based pop-up, she specializes in fried fish rooted ...

Sea Pal Cove Restaurant isn’t just a fish-and-chips joint. It’s the crispy, salty heart of Fort Bragg. Owner John Schnaubelt, born into a family of fishers, turned his family’s fish-fertilizer ...