Upstate Ramblings on MSN

Tips for Pie Crusts: Easy Tricks for Perfect Pastry

Fall is the perfect time for pie lovers, with flavors that capture the essence of the season. And it all begins with the ...
AOL

I Tested 6 Ways to Make Piecrust — and I’ll Never Leave Out This Ingredient Again

Adding buttermilk to your piecrust instead of water results in well-balanced flavor, enhanced flakiness and tenderness, and rich golden color. If you’re worried about a tough piecrust, substituting 50 ...
YouTube on MSN

Fool Proof Pie Crust

This Pie Crust is buttery, flaky, delicious, and totally foolproof thanks to a secret ingredient that allows you to roll and ...
The Olympian

What’s the secret to perfect pie crust? Here’s what local bakers, vintage cookbooks say

Thanksgiving is a time for gathering with friends and family to eat, and pie is especially important. Millions of Americans celebrate Thanksgiving, and according to one survey, more than one-third of ...
Yahoo

I Tested 6 Ways to Make Piecrust — and I’ll Never Leave Out This Ingredient Again

Add Yahoo as a preferred source to see more of our stories on Google. Adding buttermilk to your piecrust instead of water results in well-balanced flavor, enhanced flakiness and tenderness, and rich ...