At the core of Pic Rite’s model is the principle that every food service provider deserves to know the true landed cost of ...

By creating a new, simple nutrition label that goes on the front-of-package (FOP), the FDA believes they can make nutrition ...

When you're caught up in a busy workday, a quick and healthy lunch from a nearby fast-casual salad or bowl chain can be a lifesaver. Unlike traditional fast food chains, fast-casual restaurants offer ...

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency. The most ...

Burgerville now offers guests something extra with their orders: the nutrition data for their meal on a printed receipt. This week, the Vancouver, Wash.-based chain rolled out to all of its 39 Oregon ...

Researchers from the Institute of Computing Technology of the Chinese Academy of Sciences, along with collaborators, have developed a food-oriented large language model (LLM)—FoodSky. The study is ...

Last December, the FDA issued two final rules requiring that calories be listed on menus in chain restaurants. Calorie and other nutritional information needs to be clearly displayed on menus and menu ...

The tech industry has a new trend: adopting “transparency labels” modeled after the iconic Nutrition Facts panel found on food packaging. In 2020, Apple ...

Consumers are demanding more transparency in food labeling, turning to ingredients lists and processing methods for deeper ...