There will be no lumpia topped with caviar at the Bay Area's newest Filipino fine-dining restaurant. That feels too "gimmicky," said Celine Wuu, who with Patrick Gabon is opening Restaurant Naides, ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

The Michelin Guide strikes again in the Bay Area, awarding several restaurants with the highly acclaimed Michelin Guide stars.

Add Yahoo as a preferred source to see more of our stories on Google. The puto, a Filipino steamed rice cake, is intentionally adorned with non-Filipino garnishes at Restaurant Naides. "I think that ...