If you’re on the hunt for the best hamantaschen, you’re in for a treat! These delightful, triangular pastries traditionally enjoyed during the Jewish holiday of Purim have found their way into the ...

Hamantaschen cookies are a traditional favorite during the Jewish holiday of Purim. Triangle-shaped, they come with varied fillings, such as apple, poppy, prune or chocolate. Breads Bakery, of New ...

As a trained chef and registered dietitian, Micah Siva has already helped thousands of people eat more healthfully through her vegan-centric food blog, Nosh with Micah, nutrition workshops and recipe ...

A Jewish educator reflects on the Purim cookie she used to make with her mother, who has been diagnosed with aphasia. (JTA) — My mother always loved to cook and bake, but I was never welcome in the ...

Purim, the Jewish holiday based on the Book of Esther, starts today at sundown. The Purim celebration recounts the story of Queen Esther and how she saved the Jewish people from annihilation. The ...

Several details about the recipe make it stand out. The first, as noted, is that it is made with oil, not butter — but that is neither unusual nor unexpected. Observant Jews who keep kosher do not eat ...

SAN FRANCISCO , CALIFORNIA – FEBRUARY 28: Micah Siva, originally from Canada but now living in San Francisco, makes triangular, filled cookies called hamantaschen and dumplings called kreplach at her ...

Jewish cuisine has long been influential in the U.S. and global food culture. Diaspora brought traditional Jewish foods across the world: Over centuries and continents, Jewish foods became part of the ...

SAN FRANCISCO , CALIFORNIA – FEBRUARY 28: Kreplach, center bowl, is photographed at Micah Siva, of San Francisco, home in San Francisco, Calif., on Sunday, Feb. 28, 2022. Siva is a Jewish recipe ...

(JTA) — My mother always loved to cook and bake, but I was never welcome in the kitchen. Not every night before dinner, not before Shabbat when she made challah every week, and not in the leadup to ...