Kashmiri bottle gourd curry is a traditional, lightly spiced dish that supports heart health through simple ingredients, slow ...

Chandigarh invites food lovers to slow down, savour and immerse themselves in the timeless culinary heritage of Kashmir with Baluchi-ae-Wazwan, a specially curated Kashmiri food festival at its ...

Kashmiri cuisine is known for its rich aromas, gentle spices, and comforting dishes that reflect the beauty and calm of the valley. From slow-cooked curries to saffron-infused specialties, Kashmiri ...

At Chor Bizarre in New Delhi, a Kashmiri Pandit thali at a popup did not just recreate flavours, but offered a quieter, more ...