We've all been there: You're visiting the Amalfi Coast, and you've navigated the Italian menu like a pro, made the perfect selection, and are ready to order. There's just one small problem: You have ...
Many people think that if an ingredient is hard to pronounce, you should avoid it—but that's not always the case. Registered dietitians shed light on scientific ingredient names that can actually ...
Think twice before judging food by its ingredient list. Science, not syllables, should guide your choices. Reviewed by Dietitian Jessica Ball, M.S., RD Many people think that if an ingredient is hard ...