Learning how to measure ingredients properly is one of the most important kitchen skills to pick up—and it’s not as ...

Incorrectly measuring ingredients can completely ruin your baking. Take a look at some of our tips on how to fix baking ...

Home cooks know that using the correct amount of every ingredient is key to the success of cooking and baking recipes. But whether you’re a kitchen newbie or a seasoned pro, it’s easy to get tripped ...

Q: When a recipe calls for a sticky ingredient such as molasses or honey, is there any leeway in the measure for what sticks to the measuring cup? Should I add an extra teaspoon or so to compensate ...

Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing editor of Wine Enthusiast, she works as a contributing editor at ...

27,637 people played the daily Crossword recently. Can you solve it faster than others?27,637 people played the daily Crossword recently. Can you solve it faster than others?

Professional and committed home bakers measure ingredients by weight because precision is important. Dry ingredients settle differently into measuring cups, which also vary a bit in capacity. Plus, ...