Colorful, nutritious, and delicious—those are just a few ways to describe avocados. Their popularity continues to surge, but not everyone understands just how versatile avocados can be. Guacamole and ...

Guacamole is the ultimate side dish — one most of us will be eating atop tortilla chips come Super Bowl Sunday. Simple ingredients of avocado, tomato, onion and lime juice define the typical Mexican ...

Despite avocado’s good qualities, it is possible to have too much of a good thing. Avocado serves as an excellent source of heart-healthy monounsaturated fat and provides a healthy dose of fiber, ...

Both purchased and homemade guacamole will last about 1–3 days in the fridge. To keep guacamole as fresh as possible, seal tightly, add citrus, and reduce light exposure Discard the guacamole if there ...

Meal ordering and delivery app Grubhub shares data revealing how different regions in the country order their avocado-centric meals. In the days before Avocado Day (you didn’t know that the fruit is ...

Famous for being all-star toast-toppers, chip-dippers and salad mix-ins, avocados are so delicious and versatile you may be tempted to eat them every day, but is that healthy? The answer depends on ...

Go beyond guacamole and avocado toast and enjoy these savory and sweet recipes. Colorful, nutritious, and delicious—those are ...