Cakes, is an online miniature cooking show that uses real ingredients to create truly edible miniature dishes and miniature ...

Yep, you heard that right: a regular ol' spoon. Here, I'll explain how to us a spoon to shape the frosting on the top of a simple, single-layer cake—our Easiest Chocolate Birthday Cake is the one ...

When in need of a cake for a special occasion, it may be easier to snag something from the store, but we're here to convince you to take on the challenge of making a showstopping cake yourself. It'll ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

Hello, in this episode of In the Kitchen with Matt, I will show you how to make Halloween brownie pops. This easy brownie ...

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...

Cake has a remarkable way of bringing people together. It's hard not to enjoy it when a cake is unveiled or brought into the room. Except cake alone only goes so far. While the effect a cake can have ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Spring is the perfect time of year to incorporate flowers into your baking, and there are a number of ways to decorate cakes, cupcakes, and cookies with everything from fresh edible blooms to frosting ...

This browser does not support the video element. Place a dab of frosting in the middle of a 9-inch cake round (or a flat plate) and then the first layer on top. This will help it stay put. This ...