Onions can be cut by slicing, dicing, mincing, or by cutting into rings and wedges. Be sure to use a sharp chef's knife to help prevent eye irritation.
Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...
Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Suggestions to avoid the dreaded onion-induced tears in the kitchen ...
Onion tears are caused by a gas onions emit once cut. To avoid them, use a sharp knife, chill the onion, use special tools, ...
Cooking can be a relaxing, meditative act—that is, until your eyes start to sting unbearably. Cutting an onion often leads to an involuntary stream of tears, but a new scientific discovery has ...
Apple Stuffed Pork Chops are simple to make and full of fall flavor. This is an easy dinner idea that's good enough to ...
The onion-cutting method I learned from it is the same one taught at top Western culinary schools, and it’s the method used by most of the cooks at every restaurant I’ve ever worked at. J. Kenji López ...
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