These vegan crispy spiral rice paper dumplings are filled with a savoury mix of tofu, mushrooms, cabbage, and carrots, then ...

In case you’re not familiar, rice paper is a thin, translucent wrap that’s used in many traditional Asian dishes, such as spring rolls and dumplings. It’s typically made of tapioca flour, rice starch, ...

• Two rice-paper pastries filled with cheese, for example, are equal in calorie value to two slices of light bread with cheese – meaning, this is not a significant calorie “saving,” if at all. The ...