We may receive a commission on purchases made from links. Spam has had a real resurgence recently. This Hormel Foods canned meat product used to be a laughing stock, and the kind of thing you'd only ...

In an Ask Me Anything video on his YouTube channel, Andrew Zimmern explains that he dislikes this canned meat.

MASON CITY | Seven-year-old Zach Sheldon of Mason City has been to the Up In Smoke BBQ Bash every year since he was born. "I love all the barbecue. It's really good," he said. Last year he got another ...

Last Saturday 14 contestants challenged a team of four judges to the exigent task of choosing four winners from some of the best entries I have seen in the SPAM Cook-off. The judging panel consisted ...

SIOUX CITY | Phil Marchand is a man with a plan when it comes to SPAM and, no, we're not talking about unwanted emails. Instead, the veteran Sioux City Fire & Rescue firefighter is an expert at ...

MASON CITY — The first-ever Spam Cook-off helped to spice up the 10th annual Up In Smoke BBQ Bash at East Park Friday, with a team from Ankeny taking the top honors — and a really fabulous Spam trophy ...

The 2012 version of the SPAM Cook-Off at John C. Fremont Days had a special celebratory atmosphere. Anytime you celebrate the 75th birthday of an iconic American product with the people who produce it ...

Americans’ love/hate affair with SPAM goes way back to 1937 when the canned meat, named SPAM (short for spiced ham) was launched by Hormel Foods. We’re not sure how well it was initially received, but ...