A cocoa company from the western African nation of Ghana says it's opening a processing plant in Franklin that would be the largest food and beverage investment by an Africa-based company in the U.S.
Cocoa processing in Germany has experienced a notable drop to 94,882 metric tonnes in third quarter of 2025, representing a ...
In short: A recent surge in global cocoa prices has highlighted the vulnerability of Australian chocolatiers to the international market. Chocolate industry figures say the price hike is not being ...
Cocoa bean fermentation is a complex and dynamic microbiological process that transforms harvested cocoa pods into precursors essential for flavour and quality in chocolate production. This process ...
Accra, April 11, GNA – Dr Mary Awusi, Chief Executive Officer of the Ghana Free Zones Authority, has expressed the hope that Olam Cocoa Processing (OCP) Ghana Limited will expand and thrive under the ...
The Minister of State for Industry, Trade, and Investment, John Uwan-Enoh, has called for the revival of the moribund Cross River Cocoa Processing Factory in Ikom. He stressed that if revived, the ...
Ghana’s cocoa processing units have been falling silent as a shortage of beans deepens in the world’s second-largest grower. Cargill Inc., along with local firms Cocoa Processing Co. Ltd. and Niche ...