Tofu is great, but switch things up with these tasty tempeh recipes. From vegan BLTs to stuffed peppers, you'll want to eat them every day. With all the different types of plant-based protein you can ...

This sesame-peanut tempeh bowl recipe features marinated tempeh alongside a hearty serving of broccoli, asparagus, and rice. The slightly sweet, sesame-infused peanut sauce really brings the whole ...

A Southeast Asian protein made from fermented soybeans, tempeh is popular with vegans the world over, and with good reason: It's loaded with protein, fiber, and tons of other muscle-building nutrients ...

Tempeh, made from whole fermented soybeans, is a great alternative to tofu if you’d prefer something with a bit more chew. You can buy tempeh “bacon” at most grocery stores, but it’s also possible to ...

Perfect for Earth Day and Earth Month! Those of us who enjoy cooking know that staying busy in the kitchen can be downright therapeutic. And in recent years, plant-based cooking especially has been ...

Medically reviewed by Jamie Johnson, RDN Key Takeaways Tempeh and tofu are both soy-based products, but they are processed ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." "While soy-based tempeh is most common, there are several different types that include different ...

No longer interested in cooking meat or traditional dishes in general, she turned her attention to creating beautiful and delicious plant-based food, the food she believed had played an integral role ...