American whiskey has long been about corn. After all, it’s the star ingredient in bourbon, the country’s beloved spirit. Yet the Alcohol and Tobacco Tax and Trade Bureau (TTB), which is responsible ...

CROOKSTON--Barley grown outside of Fisher, Minn., is finding its way into the region's craft beers. Vertical Malt, a startup business in Crookston run by Adam Wagner and his father, Tim, uses barley ...

A drop in the sale of beer and too much barley in bins has resulted in uncertainty for some of the farmers who contract the crop with malting and brewing companies. The amount of barley that maltsters ...

ALBANY, New York, Feb. 20, 2020 /PRNewswire/ -- With plethora of drivers to propel the growth of the market, the global malted barley flour market is majorly driven by the adoption of malt flour by ...

BANCROFT, Idaho — Idaho grain companies have been buying loads of top-quality malting barley to blend into cattle rations, providing a market for surplus production growers have been unable to sell to ...

The American Malting Barley Association has released its annual list of recommended varieties for farmers. “This list is really meant to provide guidance to growers and not necessarily an endorsed ...

Tokyo, Dec 3, 2009 (Sapporo Breweries Ltd. (PINK:SOOBF)(Head Office: Tokyo; President Masaru Fukunaga) is launching sales of the world’s first beer produced using malt made 100% from “space barley,” ...

In real estate parlance, the mantra is “location.” In the food and beverage industry, the trending buzzword is “local.” For Delaware farmers considering growing a new, alternative crop — malt barley — ...

Getting your Trinity Audio player ready... A batch of barley that lay forgotten for almost 100 years in storage at farm in Portland, Oregon, has found new life — thanks to booming demand for craft ...